3 ripe Equal Exchange avocados
2 Tablespoons fresh lime juice (about 1/2 a lime)
1/4 cup Wisconsin Growers red onion, diced
1/4 cup cilantro, chopped
1-2 jalapeños, seeded and minced
1/4 teaspoon ground cumin (optional)
1/2 teaspoon salt (or more to taste)
1 cup pomegranate arils (check the produce case with pre-cut fruits and veggies for ready-to-eat pomegranate arils)
1-2 Harmony Valley Farms organic beauty heart radishes, thinly sliced (optional)
Whole Grain Milling Co. Tortilla Chips
Scoop avocado from skins into a medium mixing bowl. Mash to desired consistency.
Add lime juice and mix well. Stir in red onion, cilantro, jalapeños, cumin, and salt.
Fold in pomegranate arils.
Cut beauty heart radish slices into wedges to use as “chips”
Serve with beauty heart radishes and local Whole Grain Milling Co. organic tortilla chips. Get the full scoop (chip pun intended 😉 ) on Whole Grain Milling HERE