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An Interview With Chef Lachelle Cunningham

Chef Lachelle Cunningham Chef Lachelle Cunningham has been a dynamic staple in the Twin Cities’ food scene since 2012 and is known and beloved for her global-inspired comfort food. Lachelle launched Chelles’ Kitchen in 2012 and became founding Executive Chef of Breaking Bread Cafe in 2015, where she received recognition for her food creativity. Chef…

20% off Bulk Sale

Browsing the Bulk sections is a foundational part of the food co-op experience. Cooperative grocery was born of bulk grains, beans, nuts, and snacks, after all! While we always stay connected to our roots at the Wedge, there is no denying that our bulk selection has evolved greatly since the mid 1970s. As you shop…

February Round-Up: BIPOC Foodways Alliance

BIPOC Foodways Alliance (BFA) is our Change Matters partner this February! BFA uplifts, preserves, and archives stories of BIPOC communities through the lens of food, while simultaneously breaking down barriers between cultural communities. Their work involves finding the keepers of foodways knowledge and providing a platform to share that knowledge through The BIPOC Foodways Alliance Table. At…

Locations

Welcome to Your friendly neighborhood store Linden Hills Co-op began in 1976 with $387 in the bank and a passionate group of volunteers who had a vision for how a co-op could build community. Over the next decade, the store would continue to outgrow its space, seek community contributions to support its growth and provide…