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Wedge Co-op Catering with Online Ordering Tashi at the Wedge Table How did you get into the catering business? What did you do before you started working at the Wedge? My family has always been very into cooking (my mom owned a bakery in our hometown of Alexandria), so choosing to work with food was… Read More →
In all its long history, the school lunch has never really been known for culinary excellence. Tater tot casserole, mystery meat, cold canned fruit-these are the commonly conjured images of our country’s cafeterias. But to be fair, the National School Lunch Program, which provides free or reduced-price lunches to 31 million kids every day, has… Read More →
Candidates were asked to list their occupation and education, and to write a short essay in which they answer these questions: Why do you believe members should choose you to represent them? In what areas should the board be putting its attention in the next five years? What else, if anything, would you like to… Read More →