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Gohan Sushi Pop-Up
March 24, 2018
11:00 am - 2:00 pm
Fresh, hand-rolled sushi made by husband and wife team Kou and Christi. Their sushi is filled with seasonal, local ingredients, available exclusively at pop-up events around town.
Temaki Sushi Menu
tuna, avocado, garlic, ginger, green onion, spicy sesame, chili threads.
SALMON POKE 10
salmon, avocado, garlic, ginger, negi, spicy sesame, chili threads.
7 SPICED YELLOWTAIL 10
yellowtail, scallions, cilantro, garlic, ginger, house-pickled daikon, jalapeño, togarashi, furikake, citrus soy
SHRIMP SALAD 9
shrimp, negi, masago, cucumber, tempura crisps, mayo, unagi sauce.
house-cured salmon, scallions, local dilled chèvre, lingonberry sauce.
crab salad, avocado, cucumber, masago, spicy mayonnaise.
housemade local egg tamagoyaki, avocado, house-pickled daikon, carrots, cucumber, kampyo, sesame sauce.
SPICY TUNA CRUNCH 10
spicy tuna, cucumber, avocado, gobo, tempura crisps, unagi sauce.
Learn more at gohansushimpls.com