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From their Fields to our Co-op
At the co-op, we’re committed to working with small, local farmers to provide the most delicious and nutritious foods for our customers. Our deep relationships with local farms not only bring the highest quality food to our warehouse and stores, but also nurture and support the local food economy, ensuring its health and vitality for… Read More →
Change & Continuity in the Local Food Scene
How Twin Cities’ Co-ops & Co-op Partners Warehouse Are More Important than Ever BY JACK HEDIN Founder and Owner of Featherstone Farm There have been extraordinary changes in the regional farm and food scene since Featherstone Farm and I got started in Southeast Minnesota over 25 years ago. And this is as it should be;… Read More →
Our Commitment to the Highest Quality
We’ve recently completed the official product standards for our new consolidated co-op. Here’s a peek at our process of bringing you the best. For over four decades, Linden Hills and the Wedge Community Co-op have been connecting people to local growers, suppliers, farmers and those who produce with health, sustainability, ethics and community in mind.… Read More →
5 Questions
The Wedge’s Meat and Seafood department is kind of a big deal. It was the first meat department in America to be certified organic. And every day the people behind the counter keep carrying forward that torch of excellence, bringing locally raised, sustainable, humane choices to our owners. Manager Aaron Nytroe has been here 17… Read More →