Search Results

Searched for: co op classes

Summer 2018 Co-op Events Calendar

Every Coin Counts: Register Round Up Program

ASIAN AMERICAN AND PACIFIC ISLANDER (AAPI) CLASS SERIES

We are excited to present a cooking and lecture class series highlighting the food, traditions, and cultures of the Twin Cities’ Asian American and Pacific Islander community. Community instructors Jess Toliver, Koshiki Smith, and Kimiko Molasky will generously share their expertise on the traditions and history of ingredients and recipes from the AAPI community in…

Black History Month Virtual Dinner Series

Black history month virtual dinner series This class series is collaboratively presented by Eastside Food Co-op, Mississippi Market Food Co-op, Seward Community Co-op, and Wedge and Linden Hills Co-op as a way to examine and connect our cooperative values with food, equity, and social justice. 6:00 p.m. – 7:30 p.m. Virtual classes – please RSVP…

Forest to Fork’s Guide to Mushrooms

New & Now Summer 2019

The Flavor of the Great Outdoors

Data Policy

September 12, 2018 As a TCCP owner or shopper, your trust is important to us. This data policy explains how information about you is collected, used and disclosed by TCCP when you become a member of TCCP, access or use our website or other online or mobile services (which we call our “Services”), shop in…

Southeast Asian Adventures in Flavors

Winter Share 2017 PDF